May 12, 2010

2010 - Day 132

In this week of chaos, we ended up having Monday dinner on Wednesday. I made an old standby, turkey chili. It was so cold today in New York, that I thought chili was more than appropriate. I spiced it up with some left over peppers from salsa Monday Night dinner and it turned out fantastic. Even better, it made a great lunch for Amanda and I as well.

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